About Magdalena Bakery in Staunton

Hi, I am Albi, originally from Uruguay. Magdalena’s brings a unique twist to baking by infusing American, European, and South American styles. My passion for baking and cooking comes from my mother, Magdalena. She provided for our family by selling her hand-crafted cheese, pasteles, and sweets for which she was famous.

Magdalena’s is a café specializing in freshly made empanadas, breakfast and lunch offerings, handcrafted coffees, and a variety of pastries and cookies. Everything is baked fresh daily, and we pride ourselves on warm, welcoming, and excellent customer service.

Each day at Magdalena’s is guided by care, quality, and tradition. We cook everything with love and intention, creating food that feels both comforting and memorable.

Mom, your light will forever shine through me.